Egg White Muffins
Serving Size 1 Muffin = 13.5g P, 0c, 5F Ingredients 16 oz / 450 g lean turkey or chicken sausage (this recipe uses Jennie-O Lean Turkey Sausage) 21 oz / 600 g liquid egg whites Salt and pepper 1 Sweet Potato Instructions Preheat your oven to 385 F. Heat a skillet on the stove top […]