Macros Per Serving
Serving Size: 2 Sausage Links & Two 1/2 inch Polenta Cakes
Macros: 40g Carbs, 16g Fat, 28g Protein
Ingredients
- Johnsonville Chicken Apple Sausage
- Ancient Harvest Polenta “tube”
Directions
- Heat skillet up to medium heat
- Throw in sausage links
- Cook until they reach 165
- Cut polenta into 1/2 inch cakes
- Add oil to skillet
- Cook polenta for 2 inches each side
- Eat